| bèi | to dry over a fire/to bake |
| 焙 | to dry over a fire to bake |
| 焙干 | to dry over a fire to roast |
| 焙烤 | to bake to roast to kiln |
| 焙烧 | to roast to bake (e.g. mineral ore) |
| 焙烧炉 | a roaster |
| 焙煎 | to dry and roast over a low fire (tea, chestnuts, seaweed etc) to torrefy |
| 焙盘 | a casserole |
| 焙粉 | baking soda (used to leaven bread) |