| shuàn | rinse |
| 涮 | to rinse to trick to fool sb |
| 涮洗 | rinse |
| 涮羊肉 | instant-boiled mutton |
| 涮肉 | To scald thin slices of meat in boiling water, and then take them out to be eaten after dipping in seasoning |
| 涮锅子 | hot pot a dish where thinly sliced meat and vegetables are boiled briefly in a broth and then served with dipping sauces |